Giving Thanks

I am a little late making this post. We made a traditional Thanksgiving meal and had a few friends over. It took me a couple of weeks to find all the necessary ingredients. I even had to order some things from a UK supermarket that I had no chance of finding here.

Our Thanksgiving Menu:
Classic herbed turkey 
Mom's stuffing
Creamy rustic mashed potatoes
Roasted brussel sprouts with bacon, walnuts, & shallots
Fresh citrus salad
Warm Danish bread
Libby's pumpkin pie
Linda Bell's apple crisp

We are thankful for our families and friends back home that we miss terribly. We are thankful for new friends we have met in Copenhagen that make being away from home easier.

Hope you all had a wonderful Thanksgiving!

Gobble! Gobble!
  

We had a massive 15 lb bird! I coated it with lots of butter, rosemary, and thyme and stuffed it with garlic, onions, and more rosemary and thyme. It turned out great!